Guide to Electric Griddles and How to Choose One
There are alternative cookware that can food quickly and efficiently, so you don’t need to use an oven for cooking where you get dozens of pans dirty and making your kitchen in a complete mess.
You can either use an electric skillet or an electric griddle. These two types of cookware uses a hot surface and so they basically cook the same types of dishes. Their basic difference is that one is a flat plan and the other is a flat plate and so there are foods better suited to one and the other.
An electric skillet is similar to a frying pan, except that instead of putting that pan over the stove to heat it up, the electric skillet is equipped with an electrical apparatus that enables it to heat itself up on its own. Unlike the electric pan (electric skillet), the electric plate or the electric griddle forms a larger surface owning to the fact that the surface is not confined with walls.
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Both come with nonstick surfaces. Although both are non stick, the electric skillet has an easy-to-clean nonstick surface like porcelain while the metal-like electric griddle has a non stick surface that is durable and it resistant to scratch.
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The advantage of a griddle over a skillet is that it is perfect for preparing pancakes, scrambled eggs, French toast and dozens of other breakfast foods. Because the electric griddle has no walls, you can easily flip and book breakfast foods and since there is a large cooking area, you can prepare enough food for the whole family and cook them simultaneously. It is possible to use your electric griddle to warm your food by simply putting a tray with the dish on top to keep it warm.
The best way to tell a good high quality electric griddle would depend on how evenly it can heat up and maintain that heat all over its surface. So if you are cooking a row pancakes, all are evenly cooked and not that one is light colored and the others are dark, and the same is true with cooking other foods like bacon or toasted bread.
If the temperature reading you have set is the same as that of the plate, then everything is fine. Then check he other parts of the griddle if it has a similar temperature.
When you are hunting for an electric griddle, consider its size, and choose a large one that gives you plenty of space. Make sure that there is a drainage hole in the plate’s corner so that you can put out the extra grease away from the large surface.